Kaffir lime - freeze dried and growing
Greetings All,
I enjoy SouthEast Asian cuisines, and finally found a peaceful relationship with lemongrass meaning I’ve learned to grow it and preserve it for later use. I still have difficulty with Kaffir lime though. For the past couple of years, it has been unavailable in our local Asian markets. I’ve Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude