October 2016 Cookbook of the Month Winner: Persian Month
These three books comprise our October project.
Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij
https://www.amazon.com/Food-Life-Anci…
The New Persian Kitchen, by Louisa Shafia
https://www.amazon.com/New-Persian-Ki…
The Legendary Cuisine of Persia, by Margaret Shaida
https://www.amazon.com/Legendary-Cuis…
Reporting threads will go up Oct. 1st, please use this thread to comment and Reading More May Cause Envy…