October 2016 Cookbooks of the Month: Food of Life, The Legendary Cuisine of Persia, and The New Persian Kitchen
October Spectacular!
The spectacular colors of October are a fitting background for these three. Cultural anthropology & art history travelogues doubling as cookbooks, simple as that. Which also just happen to cover about 3000 years.
1. Food of Life: Ancient Persian and Modern Iranian Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude