Berbere ideas?
Mix it with vinegar and water and you can marinate it in meat over night before throwing it on the grill. Or for club sandwiches it goes great if you mix it with mayonnaise to give the sandwich a kick Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude