Re-heating take-out
If the food comes in foil boxes (6×8″) with a cardboard tops — would you re-heat as is or swap out the tops w/ foil? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude