Question About Food Safety and Utensils
I didn’t cook much when I had to have a food safety course when I worked in a restaurant (50% off for FOH staff will do that). All I remember about that is the very firm confirmation that you should never use the same utensils on raw food that you Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude