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Mediterranean Meal

By : | 0 Comments | On : September 4, 2013 | Category : Recipes

I just tried a Syrian maqlouba at a restaurant this past weekend, made with goose. Will be attempting something similar with lamb or goose this fall. What a delicious dish.

Do you have a recipe you’d recommend for any type of maqlouba, JungMann? Reading More May Cause Envy…  

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