Fried Chicken Help Needed
So I’ve never been good at frying chicken. It tastes OK but never seems spicy and crispy enough, like the Colonel’s. I want to make it tonight. I’m brining a chicken that I cut up for a couple of hours. After I rinse the brine off should I marinate it Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude