Clarified Butter / Indian Ghee on Induction Stoves
I started a thread in the Cookware section on this topic, and I think it came up with some useful ideas. I welcome people to participate in that thread if this topic interests you:
https://www.chowhound.com/post/technique-cooking-oils-induction-1046861 Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude