Help me use up my pimenton!
This is a fantastic use of pimenton, its also a really simple/quick dinner, I made it twice this week. I preferred it with hanger steak over bavette and used more pimenton then she did.
http://swallowdaily.com/2013/08/confessions-of-a-home-cook-duck-fatted-bavette-steaks/ Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude