Barilla No Boil Lasagna- Help!!!
Hey Everyone,
I decided to attempt making a lasagna for the first time but I think I may have totally botched it.
I misread the directions and only used one can of tomato sauce instead of two. If I take it out of the oven (only been in for about 15 minutes) Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude