The secret to great fried chicken wings?
The Food Lab: http://www.seriouseats.com/recipes/2012/01/ultimate-extra-crispy-double-fried-confit-buffalo-wings.html
These wings take a lot of time and pre-planning, but the majority of the work is hands-off and they are amazing. Super crispy, super juicy…now I want to make some wings. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude