Maximise protein and eliminate carbs in homemade yoghurt
Hi everyone!
I have been using half & half for the last two years for my greek yogurt, I also use the Yogourmet freeze dried probiotic starter, just one packet with 6oz of left over yogurt & it taste really good! I also use the Cuisine Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude