Chocolate Christmas Cake?
It’s September, meaning I am already WAY behind on making my Christmas cakes/fruitcakes for this year.
I’m putting together an altered version of Nigella’s Time-Honoured Christmas Cake (dried fruits only*, and my own list/amounts within the prescribed 610g of fruit). I made it last year and it was beyond luscious!
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude