Leftover Gazpacho and Taramosalata- What to do?
I realize this is me resurrecting an old thread but I really think leftover gazpacho would be a great base for salsa. Though it’s definitely one of those things that would never be leftover in my house. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude