Help with Brussel Sprouts on a Stalk
I would like to store mine for a few days ON the stalkâwant to roast for the cool presentation, possibly use the stalk for stock base (in future, may not be worth the mass cooking, so would remove and store in the fridge as supermarket sprouts are stored [yeah, Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude