I have that recipe! It’s from the January 1991 issue and I have it because I make the toffee cheesecake all the time! I just saw this post. Am I too late? Would you still like the recipe? How do I get it to you? Reading More May Cause Envy…
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)