Flour Confusion !
Been trying a variety of flours since starting to make my own pastas – but the more I read and try the more confused I get – ie – see references to Durum flour AND semolina flour but then I read either – they are the same? or, they are Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude