Pumpkin Pie Temperature
Always found the idea of pumpkin pie a bit pedestrian, but since making pumpkin creme brûlée, have really become entranced by the flavors and possibilities of texture. Lots of great recipes out there for reinvented pumpkin pies, I’ve found! But am confounded by the recommended serving Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude