Tomato-less Chili?
I know this is 9 years old, but I thought I’d chime in.
The thing to keep in mind is that chili is literally made from chilies, and whole chilies have pulp. When you destroy the chilies and turn them into a powder, you destroy the pulp characteristic (it serves to Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude