By : chefenvy | 0 Comments | On : July 28, 2019 | Category : Recipes
After making ice cream for 10 years, I have found the only method that works is to soak the fruit in sugar and a little bit of alcohol, my favorite being rum or Amaretto. Reading More May Cause Envy…
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When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude