How to cook beans?
In my experience, there are two keys to preparing delicious beans at home: (1) use good quality dried beans and be sure to cook sufficiently (no one enjoys an undercooked bean); and (2) use sufficient quantities of spice/flavor.
I make a pot of pinto beans every other week or so. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude