February 2020 COTM: Nomination Thread
THE FOOD OF SICHUAN/LAND OF PLENTY by Fuchsia Dunlop
Hi everyone. I know I haven’t been participating for a while but I think I have got a handle on multiple motherhood and am ready to jump back in!
The food of Sichuan is an updated remake of her 20 year Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude