German Buttercream Layer Cake
I have a recipe that uses Dr. Oetker vanilla pudding to make the buttercream! The recipe calls for sponge layers, jam and buttercream filling and icing! Toasted almonds are pressed on the outside! Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude