How much vinaigrette to use on salads?
My technique with any dressing (creamy or oil based) is to add a small amount and then mix it with my hands. That way I can make a small amount go a long way and each piece of lettuce gets the right amount or coating. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude