Asian Steam Bun Question
I have a package in my freezer. I’ve never cooked them before. I’m wondering if I can cook them on top of a stew like you would chicken and dumplings? I’m braising a rack of baby back ribs today and I’d like to get rid of them in a tasty Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude