Is There a 'Healthiest' Flour and Grain Blend for Pancakes/Waffles/Baked Goods?
I hesitate to ask this question because my nutritional knowledge is def sub-par. After 40+ yrs of cooking, I have, in the past few yrs, become fixed on using whole grains and wh grn flours as much as possible. I bought Whole Grains and Good to the Grain but so Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude