Rice for more than one
I don’t have a rice cooker. I have Japanese short grained rice. Every recipe I’ve seen uses 1 cup of rice and 1 cup of water. If I try this with 2 cups of rice and 2 cups of water, the rice comes out hard and undercooked.
What is the Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude