How To Tell If An Older Eggplant Is Bitter
I made eggplant parmigiana yesterday. I had two fresher (smooth skin) eggplants and this older one that I found in the back of my fridge. I used the newer ones because I didn’t want to risk screwing up this laborious dish. I know I used to go through the whole Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude