What are you baking these days? November 2020 edition!
Blueberry Scones from SK (and CI). I make them by hand, use TJ’s dried blueberries, and pat into a big rectangle to get 12 square scones. We LOVE these.
https://smittenkitchen.com/2006/11/dream-a-little-dream-of-scone/ Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude