First Time Thanksgiving Turkey
Hello Friends, I am cooking a deboned skin on turkey breast for our very small Thanksgiving. I picked it up from the butcher and when I cut off the string to marinate as instructed, the whole thing fell apart. I put on S&P, rosemary and garlic, now what Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude