Should I dry off a marinated steak before pan searing?
Planning on marinating a sirloin steak with some garlic, oil, lime…. I’m not sure if I should pat it dry before searing it? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude