" Wild caught 'Borneo Sea Red Snapper' boneless filet ( Freshway Food Mart, Markham )" - A very nice, delectable piece of fish!
Simply pan seared with EVOO and butter, skin side down till crispy, flipped and slightly browned under side. Sprinkled with fine sea salt and paired with a dollop of Japanese Mayo.
Delicate, chewy and sweet flesh. Juicier than a corresponding piece of Halibut and IMO, way tastier……cheaper too! Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude