FRUIT SALAD HELP
I would freeze the bananas for later, rather than adding them to a fruit salad. You can just stick them in the freezer peel and all if you’re going to use them in baking; all you have to do is thaw them, cut off one end of the skin, and Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude