Grass Fed Beef--color?
I normally buy what’s in the store; but grew up on beef that we got processed and chicken that we sometimes butchered ourselves. My uncle raised pigs, so we didn’t buy a lot of meat in the store–just grabbed something out of the deep freeze.
That is to say, I have Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude