What to do with "salad" shimp?
A friend just unloaded about a pound and a half of those little bitty shrimp on me. They are already cooked. I guess I could toss them with pasta but they’re really not very flavourful. Any ideas? Salads? Dips? I’ve never worked with these little Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude