favorite biscotti recipes?
Thanks for the recipe link. I made them yesterday and they are really ice – much different than others I have made or tasted. THey are softer, and I can really taste the sweetness from the cornmeal. All in all a very delightful alternative. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude