Toasted Roux in oven.
I have alway’s been taught equal amounts of oil or grease to equal amount of flour,yet when I read Alton Browns recipe it was 4 oz of oil to 4 oz of flour those 4oz of flour equal to 1 cup of flour which I did but it really came Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude