Advice for adding raspberry swirl to vanilla cake
I made a vanilla bundt cake for my hubby’s bday and thought I’d get creative and add a swirl of raspberry jam. Took a half jar of Pollaner’s Allfruit and melted it somewhat (not totally liquid, but easier to plop and swirl) and then plopped it on about 2/3rds of Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude