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How do you get the fine cooked ground beef texture?

By : | 0 Comments | On : October 23, 2013 | Category : Recipes

Another vote for simmering it in water. DH is from Ohio and loves Skyline Chili on his hot dogs – this is our go-to recipe.

http://www.cooks.com/recipe/dm3zc0sk/skyline-chili-original-recipe.html

It makes a lot; I usually cut the recipe in half. Reading More May Cause Envy…  

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