Pre-holiday rant: I am NOT a snob!
Tangenting off of the new Thanksgiving thread, WHY oh why are people who are passionate about food and recipes and freshness and variety and good quality, etc., often considered to be snobs and/or people to be made “fun” of? Is it an attack fueled by jealousy? I Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude