Fava & Garbanzo Beans
I have a can of (Lebanese) fava & garbanzo beans “ready to eat”. Never had fava beans, so I’m not sure what to expect, but I want to have a “plan” when I open them. Can I just make a typical hummus from it? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude