The perfect way to cook jasmine rice
The best method I have found is the following: use 1:1.5 ratio. Put rice in strainer with bowl underneath. Fill strainer/bowl with water and soak 10-15 min. Remove strainer and rinse rice well. Use your hands to turn it over. Play with your food! You are getting rid of excess Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude