Please help me fix this recipe
I did pork loin with whole berry cranberry and BBQ sauce in the slow cooker. It is too tart, maybe. The flavor is off. What should I add to salvage the leftovers? Thanks! Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude