Spices for vegetarian lentil soup?
I just made a vegetarian lentil soup and the taste is sorta blah. I used onions, carrots, a potato, a parsnip, garlic, water and green lentils. For spices I used salt, pepper, a bay leaf and cumin, I sweated the onions and garlic in olive oil to start and added Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude