Tips on making croissants?
Hi Ralph, I want to thank you for all the croissant-making tips you’ve shared here. You also offered your recipe to anyone interested. Of course, I took you up on that offer. I practiced like crazy over the winter until my results were consistently great. This Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude