So...what is on your holiday list?
Just handed off my list to my wife the other day.
Food stuff:
1. Chef’s coat (don’t like aprons)
2.Spices from Penzey’s (English Roast beef, Singapore, Berbere). The latter two look to be perfect to use with cocunut milk and make chicken curries
3. Soup pot. I loved my old enamel Chantal pan, but Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude