Your favorite preparations using gorgonzola picante
Have 1.5# and expiration date is fast approaching. Seeking ideas on how to make use of this delicious cheese in an EVERYDAY manner. I’m already making compound butter, and that I can freeze for later use. TIA. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude