Pork Roast with Beef Braising Sauce?
I have almost a frozen quart of red wine braising sauce from a huge beef roast I cooked a while back. Now I don’ have a beef roast but do have a nice pork roast. Can I use it with the pork roast? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude