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Recipe for the Week: Steak With Artichokes, Carrots and Horseradish Sauce

By : | 0 Comments | On : December 20, 2013 | Category : Recipes

Artichokes and carrots are a really good combination. They have a similar texture when cooked this way and the sweetness of the carrot works well with the unique artichoke flavour.

Horseradish is delicious with beef but by using bread instead of cream it has a much more heat Reading More May Cause Envy…  

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